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How long do you cook an 18 pound turkey at 350 degrees?

How long do you cook an 18 pound turkey at 350 degrees?

If your turkey weighs 18 to 20 pounds, roast it at:

  1. 425°F for 3½ to 3¾ hours.
  2. 400°F for 3¾ to 4 hours.
  3. 350°F for 4 to 4¼ hours.
  4. 325°F for 4¼ to 4½ hours.

How long does it take to cook a turkey 18 pounds?

A disclaimer: turkeys vary, and so do home ovens. But generally, you will want to cook an unstuffed turkey for about 15 minutes per pound, at 325 degrees. For an 18-pounder, about four and a half hours would do the trick. Roasting a stuffed bird will lengthen the cooking time.

How long does it take to cook an 18 lb turkey unstuffed?

Traditional Roast Turkey (unstuffed)

Unstuffed
8 to 12 pounds2 3/4 to 3 hours
12 to 14 pounds3 1/2 to 4 hours
14 to 18 pounds4 to 4 1/4 hours
18 to 20 pounds4 1/4 to 4 3/4 hours

How long does it take to cook a 12 pound turkey?

Unstuffed 1 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours 2 8 to 12 pounds: 2 3/4 to 3 hours 3 12 to 14 pounds: 3 to 3 3/4 hours 4 14 to 18 pounds: 3 3/4 to 4 1/4 hours 5 18 to 20 pounds: 4 1/4 to 4 1/2 hours 6 20 to 24 pounds: 4 1/2 to 5 hours

How long do you cook a stuffed turkey in the oven?

How long you cook your turkey can vary, depending on the temperature of the oven and whether or not your turkey recipe calls for a stuffed or unstuffed bird. We recommend roasting turkey at 350 degrees F for 13 minutes per pound for an unstuffed turkey.

How long does it take to cook a frozen turkey?

These times all based on roasting a turkey at 325 F. It’s safe to cook a completely frozen turkey but it will take at least 50 percent longer than a fully thawed bird. If cooking from frozen, remove the giblet packet with tongs about halfway through. Cook until the deepest part of the thigh registers 165 F with an instant read thermometer.

How many pounds of Turkey do you need per person?

The general rule is 1 to 1 1/2 pounds of turkey per person, depending on how much you love leftovers! If you’re not going to make turkey soup or sandwiches, 1 pound per person is all you will need. If you look forward to leftovers almost as much as the main event, definitely go for 1 1/2 pounds per person.

How long to thaw 18 lb Turkey in fridge?

3 Ways to Safely Thaw a Frozen Turkey Slow: Thaw in the Refrigerator How long it takes: Allow approximately 24 hours for every 5 pounds of turkey. Medium: Thaw in Cold Water How long it takes: Allow approximately 30 minutes for every pound of turkey. Fast: Thaw in a Microwave Oven

What temp to cook Turkey?

A: The turkey should cook at an internal temperature of at least 165 degrees Fahrenheit, and the oven temperature should be at least 325 degrees Fahrenheit. To check the internal temperature, place the thermometer in the innermost part of the thigh or wing and the thickest part of the breast.

How long do you cook a turkey roast in the oven?

Place turkey in oven and immediately turn temperature down to 325 degrees Fahrenheit . Roast 22 to 24 minutes per pound (18 to 20 minutes per pound for unstuffed turkey), brushing with butter mixture after 1 hour and again after 11/2 hours. Baste with pan juices every hour.

What is the cooking time per pound for Turkey?

A stuffed turkey requires about 15 minutes per pound while unstuffed turkeys require 12-15 minutes per pound. These times are based on a 325 degree Fahrenheit cooking temperature and should only be used as a guideline. The only way to ensure a turkey is ready for safe consumption is with the use of a meat thermometer.